Rope Hung Smoked Salmon - Whole Side

Rope-hung smoking produces a whole side of salmon with an authentic, rich flavour and a firm yet tender texture. This traditional method enhances the natural taste, making it a standout choice for premium dishes or platters.

Farmhouse Cuisine by Marco Pierre White, based in Maryport, Cumbria, offers a premium selection of meats, pâtés, terrines, and smoked salmon, all crafted using locally sourced ingredients. Developed with chefs in mind, this range simplifies culinary preparation while delivering exceptional quality.

Each product reflects Marco Pierre White's culinary expertise and commitment to quality, making them ideal for enhancing menus with minimal preparation. By choosing Farmhouse Cuisine, you're supporting local Cumbrian producers and bringing exceptional flavours to your table.

Set up an account and order online or get in touch today. Tel: 01900-876-033 | Hello@farmhousecuisine.co.uk.